Dining Specials

The Fairmont Chateau Lake Louise

Fall Festival Package

Package includes one night's accommodation in a luxurious Fairmont Gold Mountain View room, private check in and exclusive Gold Lounge access, plus a decadent four course meal with wine pairing for two adults. Allowing the chefs plenty of creative licence, this four-course menu is studded with seasonal cuisine, using only the freshest, local ingredients. Each course is matched with wine hand-picked by the resident Sommelier.

Dates: August 31 - October 14
Price: From $659 per night, plus applicable taxes, based on double occupancy
Phone Number: 403-522-1601
Website & Email

Lake Louise Station Restaurant

Historic Station Tour & Dinner

Enjoy a historic walking tour of the Main Station, 1925 CPR Dining Car, the "Delamere", and grounds with our on-site historian, owner and executive chef, Jerry Cook. Includes a three course historic CPR dinner menu, glass of wine, domestic beer, cider or cocktail. Maximum 6 pax per evening.

Dates: Friday, Saturday and Sunday evenings
Times: 5:30pm - 8:30pm
Price: $100 per person, plus GST and service gratuity
Phone Number: 403-522-2600
Website & Email 

Simpsons Num-Ti-Jah Lodge 

Fall Tasting Menu

Three course tasting menu and wine pairing showcasing Chef Yarrow's fall menu and Okanagan Valley wines.

Dates: August 31 - October 12
Times: 6:30pm - 8:00pm
Price: $55 tasting menu only / $75 tasting menu with wine pairings
Phone Number: 403-522-2167
Website & Email

The Lake Louise Gondola

Ride n' Dine: Lift, Lunch & Larches

Ride to the top of the lift and enjoy the incredible views of Lake Louise. The Lift, Lunch & Larches package includes a buffet lunch in the Lodge of Ten Peaks and a scenic gondola ride up Whitehorn Mountain to the Interpretive Centre and viewpoint.

Dates: August 31 - September 29
Times: 9:00am - 6:30pm (Aug 31 - Sept 8), 9:30am - 4:30pm (Sept 9 - 29)
Price: Adult $35.25 / Child $20 / 5 and Under $4.50
Phone Number: 403-522-3555
Website & Email